Let's Get Cheesy in Spring!

Updated: May 7

Here we are in the month of April already. The time is flying by fast and there is not a California Poppy to be found. Well… we decided to celebrate the season of Spring anyway by finding

some amazing seasonal Spring cheeses. You don’t normally think of cheeses as a seasonal food but every season has a dramatic influence to the flavor and texture of cheese. Spring is a prime time for a lot of cheeses production because it marks the start of the lactation cycle and the animals are all back out to pasture, feasting on the first grasses of the season.

Istara Ossau Iraty